RTVE has made this small report about our company. Do not miss it if you are curious to know more about what we do and how we do it.
Cultiply-Intelligent fermentation is a company at the forefront of biotechnology, which has enormous experience in the development of all types of bioprocesses at laboratory and pilot scale, for the food, agricultural and biotechnological industries.
Do you have a challenge? Ask us, we will be more than happy to help you.
Acetobacter is a genus of bacteria characterized by their ability to oxidize alcohol, converting it to acetic acid. They were first identified in 1898 by the Dutch microbiologist Martinus Beijerinck.
Cultiply – intelligent fermentation has been awarded as one of the winning companies of the National Competition for Young Entrepreneurs awarded by the Spanish Youth Institute and the Ministry of Social Rights and Agenda 2030.
We have recently had the pleasure of participating in this new interview for the ‘Éxito X Innovación’ space.
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Cultiply – Diseñado por Citysem
“Cultiply S.L. ha recibido una ayuda de la Unión Europea con cargo al Programa Operativo FEDER de Andalucía 2014-2020, financiada como parte de la respuesta de la Unión a la pandemia de COVID-19 (REACT-UE), para compensar el sobrecoste energético de gas natural y/o electricidad a pymes y autónomos especialmente afectados por el incremento de los precios del gas natural y la electricidad provocados por el impacto de la guerra de agresión de Rusia contra Ucrania.”
